Why ACO Grease Capture is the Smart Choice for Modern Commercial Kitchens
- NEXTEDGE Enterprises

- Sep 3
- 1 min read
Updated: Nov 29
If you're in the foodservice industry, you already know that fats, oils, and grease (FOG) are more than just byproducts of cooking—they’re major culprits behind clogged pipes, foul odors, and costly plumbing repairs. That’s where the ACO Grease Capture system makes a difference.
Engineered from durable stainless steel, the ACO Grease Capture unit maximizes hygienic performance while withstanding the daily demands of commercial kitchens. It’s not only easy to install, but it also features adjustable feet and accessible inlets/outlets, making it simple to connect to existing kitchen infrastructure.

Key Benefits:
Automatic FOG removal into a waste container
Protection against internal pipe blockages
Easy maintenance and operation
Odor prevention
Built-in overflow protection
Food debris removal basket for enhanced separation efficiency
Whether you manage a small restaurant kitchen or oversee a large-scale food production facility, the ACO Grease Capture offers peace of mind, superior hygiene, and cost-efficiency—no additional operating costs required.




Comments